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Sourdough Loaf

Crisp crust with a tangy, chewy crumb.

$8

Our signature sourdough, naturally fermented for 48 hours.

Almond Croissant

Flaky, buttery layers filled with almond cream.

$5

Chocolate Tart

Rich dark chocolate in a crisp pastry shell.

$6

Baguette

$4

Classic French baguette with a golden crust.

Lemon Tart

Tangy lemon curd with a buttery crust.

$6

$7

Cinnamon Roll

Soft, sweet roll with cinnamon and cream cheese icing.